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  • Ou Est le Garlic : French cooking in 50 lessons by Len Deighton
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Ou Est le Garlic : French cooking in 50 lessons by Len Deighton

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New York : Harper & Row, 1977. First American Edition. Hardcover. 224 pages ; 15 cm. Missing dust jacket. Very good copy; no underlines or markings within the pages. Satisfaction guaranteed!